Every Tuesday Night

Starters:

Mozzarella sticks, smoked aioli                              12

House made hummus, pomegranate molasses, goat's cheese, sumac, grilled za'atar bread                                                 12

Croquettes (3) - corn, cheddar & parmesan, smoked aioli            17

STEAK  $25.00 served with hand cut fries

Select from:

Pure Black Angus rump cap MBS5                          280g

Wanderer barley fed porterhouse MBS2+            350g

Riverina Premium scotch fillet MBS2+                   300g

Add a sauce:

green peppercorn – mushroom – red wine – garlic & herb butter – truffle butter – chimichurri - gravy

Sides:

Green salad                   6

Steamed vegetables            6